All sandwiches and burgers are served with fries; sweet potato or garlic fries, add .99
Traditional Reuben Sandwich
Corned beef, braised for hours in our kitchen, thinly sliced and served with sauerkraut, swiss cheese, and special sauce.
Solid white albacore tuna salad on grilled sourdough bread with melted cheese and thick-cut bacon.
Buffalo Bob’s Steak Sandwich
6-ounces of CERTIFIED ANGUS BEEF on a grilled soudough roll with lettuce, tomato, and our spicy chipotle mustard.
Shaved hickory smoked ham piled on grilled rye with Country Fair dill pickles, 1000 island and melted jack cheese.
Incredible Artichoke Sandwich
Sauteed artichoke hearts and mushrooms, fresh spinach, tomatoes and roasted red peppers on delicious pita bread with mayonnaise, feta cheese and balsamic vinaigrette. Add chicken or turkey for $2.99.
Classic Turkey Melt
On gilled Parmesan sourdough bread with melted cheese, tomatoes and thick-cut bacon.
The traditional fixings plus avocado on grilled sourdough.
Southwest Beef Melt
Served on grilled sourdough with melted cheese, Ortega chilies, tomato, chipotle mayo and roasted CERTIFIED ANGUS BEEF.
On a grilled Parmesan sourdough roll with lettuce, tomato, mayonnaise and two strips of bacon.
Slow roasted CERTIFIED ANGUS BEEF served with au jus and fries.
Roasted Hot Beef or Breast of Turkey
CERTIFIED ANGUS BEEF or house roasted turkey breast served open-faced with gravy and homemade mashed potatoes.
SOUPS & SALADS FROM THE GARDEN
Asian Chicken Salad
A sesame ginger dressing tossed with crisp greens, grilled chicken, roasted red peppers and green onions. Topped with crispy wonton strips, sesame seeds and mandarin oranges.
Seared Sesame Crusted Ahi
Tuna seared rare over mixed greens with green onion, roasted peppers, toasted almonds, mandarin oranges and crispy wonton strips with sesame ginger dressing.
California Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing and topped with a chicken breast, shredded parmesan cheese and croutons.
A bed of crisp mixed greens, topped with shrimp, hard boiled egg, tomato wedges and cucumber.
Homemade Chili or Soup
100% vegetarian fresh vegetable, Avgolemeno (Greek lemon and rice), chicken tortilla, daily feature or “Chubby’s” chili, served with fresh baked corn bread.
Grilled Salmon Walnut Salad
Candied walnuts & grilled Alaskan salmon, lightly seasoned, on a bed of fresh mixed greens with mandarin oranges, dried cranberries, sliced red onion and feta cheese. Delicious with our homemade vinaigrette.
Bleu Cheese Steak Salad
Strips of CERTIFIED ANGUS BEEF steak, bleu cheese crumbles, diced tomato and red onion on a bed of crisp greends. (Delicious with our balsamic vinaigrette)
Crisp greens topped with chicken breast, olives, bleu cheese, bacon, hard boiled egg, tomatoes and avocado.
Diced tomatoes, cucumber, sweet red onions, Kalamata olives and feta cheese over a bed of crisp romaine lettuce with our balsamic vinaigrette on the side. Add broiled chicken for $2.99.
A generous bed of crisp mixed greends, thinly sliced ham and turkey and shredded cheeses, topped with hard boiled egg, tomato wedges and cucumbers.
BBQ Chicken & Tangler Salad
Mixed greens and corn tossed in ranch dressing, with BBQ chicken breast, tomatoes and crsipy tangler onions.
The Best Burgers
All our burgers are flame broiled, Certified Angus Beef® fresh ground chuck, on a delicious Sourdough bun with lettuce, tomato, pickles and special sauce – served with fries. Substitute chicken breast, vegetarian or turkey patty for no charge. (Gluten-free bread available for additional charge).
Western Bacon Burger
Topped with BBQ sauce, sauteed onions, cheddar cheese and two strips of bacon.
Seared Ahi Tuna Wasabi Burger
Tantalize your tastebuds! Sesame crusted ahi, Asian slaw, sliced avocado and our wasabi aioli.
The Melt Burger
Traditional patty melt with melted cheese and sauteed onions on grilled rye bread. (No produce on the patty melt of course.)
Classic Cheese Burger
Smothered with sauteed mushrooms, melted jack and cheddar cheese.
Brookfields Gourmet Guacamole Burger
Flavored with chipotle mayonnaise and topped with guacamole, bacon and pepper jack cheese. (No produce.)
Topped with sauteed jalepenos, pepper jack cheese and crispy onion tangles.
Our Chili Burger is topped with our homemade chili con carne, melted cheddar cheese & diced onion. (No produce.)
Outside the Border
Caloric information provided is for the main entree, not including starch or other accompaniments; i.e.: potatoes, biscuit, vegetables, etc. Calories are approximate, calculated using Brookfields fixed recipes, variations may occur.
Three hand rolled chicken enchiladas topped with our ranchero and mornay sauce. Comes with beans and rice.
Crisp flour tortilla with beans, ground beef or chicken breast, chopped lettuce, tomato, jack and cheddar cheese, fresh roasted salsa, olives, sour cream and guacamole.
An over-stuffed flour tortilla with a choice of chicken or ground beef, refried pinto beans, salsa and melted cheese. Topped with fresh roasted salsa, cheese and sour cream. Served with rice, shredded lettuce and fresh pico de gallo.
Authentic Chile Verde
Tender chunks of pork simmered in our traditional tomatillo sauce with green chile and onions. Topped with sabritas and sour cream, and served with warm flour tortillas.
Add Steak for $3.99 Add chicken $2.99 Add shrimp $3.29
English Style Fish and Chips
Three Icelandic haddock fillets dipped in our own beer batter, deep fried to a golden brown. Served with fries and coleslaw. Two piece platter available for $11.49